Beach Lake Bakery is closed for the winter season!
Our bakery will reopen on Saturday, April 11th.
We are closed April 12th but will resume our pre-order Sunday bakes on April 17th.
Special Easter Items
In our bakery, batch sizes for breads and pastries are made in limited quantities. Since most of our loaves take a minimum of two days to prepare, orders must be placed by 12 noon on Thursday for the coming weekend.
Beach Lake Bakery is a family-owned artisanal bakery tucked in the mountains of Northeast Pennsylvania. Using only untreated flours and no preservatives, we create European-style breads and pastries and traditional American pies, cookies, and cakes.