top of page
Olive Fougasse

Olive Fougasse

$10.00Price
This foccacia is studded with chopped Greek Kalamata olives, sprinkled with organic thyme and shreds of fresh parmesan, and then brushed with extra-virgin olive oil.
 
Quantity

  • INGREDIENTS

    Unbleached white flour (wheat), water, extra-virgin olive oil, salt, yeast. Topping: Parmesan cheese, Kalamata olives, extra-virgin olive oil, sea salt.

    Made in a facility that processes tree nuts.

bottom of page