Wild Blueberry Muffin

Wild Blueberry Muffin

$3.10Price

There can never be too many blueberries in these moist muffins, which are perfect for breakfast or as an afternoon pick-me-up.

  • INGREDIENTS

    Cake flour (wheat), wild blueberries, cane sugar, whole milk, butter, eggs, baking powder (alum-free), salt.

    CRUMB TOPPING: Cane sugar, unbleached flour (wheat), butter, cinnamon.

    Made in a facility that processes tree nuts.