Mini Ginger Cake
Perfect for one. The warm flavors of ginger and molasses are mingled with the subtleness of the lemon glaze that adorns this cake. We recommend a large dollop of whipped cream!
Unbleached flour (wheat), molasses, sugar, canola oil, water, eggs, ginger, baking soda, cinnamon, salt.
LEMON GLAZE: confectioners' sugar (cane sugar, cornstarch), lemon juice.
Made in a facility that processes tree nuts.
IN-STORE PICKUP ONLY
Orders placed after Thursday for Saturday pickup cannot be guaranteed.