Fresh local farm eggs and sweet cream butter provide the base for the super-flaky pie pastry we make here at the bakery. Our pie shells can be filled with both sweet and savory fillings. We sell our 9" deep dish and 6" mini pie shells frozen so you can bake them at home, at your convenience.
PASTRY: Flour (wheat), butter, eggs, vegetable shortening, water, distilled white vinegar, salt, sugar.
Made in a facility that processes tree nuts.
IN-STORE PICKUP ONLY
Orders placed after Thursday for Saturday & Sunday pickup cannot be guaranteed.